Here is a recipe for Rosewater Lemonade to help keep you cool during those hot summer days!
3 Tbsp. lemon syrup (1 cup fresh lemon juice and 1/4 cup sugar)
6 oz. Tyent alkaline water
1 1/2 Tbsp. rosewater
- In a medium sized jar with a wide lid combine the lemon juice and the sugar. Stir until the sugar dissolves. Taste and add more sugar if desired. Seal the jar and place in the refrigerator.
- To make the lemonades, add 3 Tbsp. of the lemon syrup to each glass. Add ice and pour in the rosewater and top with the Tyent alkaline water.
- Sip and enjoy!
Recipe adapted from http://www.acommunaltable.com/sparkling-rosewater-lemonade/