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What Are Water Ionizers & What Do They Do?

The right water can help you to stay healthier, feel stronger and look younger!

  • When did people first start using water ionizers?
  • What is a water ionizer and what does it actually do?
  • Why is water from a water ionizer different from regular tap water?
  • Does water from a water ionizer taste better than bottled water?
  • Are all water ionizers the same?
  • Will a water ionizer look good in my kitchen?

When did people first start using water ionizers?

A brief history of water ionizers is kind of fascinating! Water ionizers have been around since the 1950s, when the first commercial water ionizer was manufactured in Japan. The technology and the public’s interest in owning it gathered pace almost instantly, with domestic machines on sale by 1958. Interestingly, these home-use machines were certified for use as medical devices that could be used to improve health, rather than just a water machine for hydration.

Korea picked up on the desire for water ionizer technology shortly afterward, building a mass-produced water ionizer industry by the 1970s.

Despite decades of success in Asia, water ionizers didn’t really reach the United States and Europe until much later. Now, an internet search will bring up lots of US companies selling water ionizer machines, and the buzz about the health benefits has never been louder!

What is a water ionizer and what does it actually do?

So, what do water ionizers actually do?

Water ionizers are plumbed into your existing water supply. They’re usually pretty easy to install and can be fitted in under an hour.

Once your water ionizer is connected to your water supply, you’re ready to go! Now, some water ionizers have pretty basic controls, while the high-end ones feature smartphone-style, super-sophisticated technology. Either way, you’ll press a button, or turn a jog dial to start the water flow.

Your tap water enters the water ionizer and here’s where the magic happens! The water ionizer literally transforms your tap water in several stages. First, the water is filtered – more on this later – before it flows over and around electrolysis plates inside the water ionizer machine. The electrical charge from the plates does a remarkable thing - it splits the water into two streams: alkaline and acidic.

The alkaline water is ready to flow into your glass, for the most delicious way to hydrate (ionized water tastes amazing). You cannot drink the acidic water, but it has a hundred uses around the home and can even be used for a list of beauty applications.

Top tip: pH balanced acidic water makes the best, non-drying skin toner ever!

Why is water from a water ionizer different from regular tap water?

Okay, so we know how ionized water is created, but what’s the big deal about it? Why is it different from tap water?

A huge part of the appeal is how clean the water is, once it's been ionized. It’s no secret that the nation’s tap water is problematic. Stories of health-threatening and deadly contaminants turning up in the public water supply hit the press with gloomy frequency. From lead, to radium, ‘Forever Chemicals,' nitrates and Chromium-6 (the ‘Erin Brockovich’ chemical) - there are a lot of toxic things in the water, and they’re bad news for your health.

A water ionizer cleans up your tap water beautifully, so that harmful and unpleasant toxins and particles are removed. Bear in mind that there is a scale of how effective filtration is, with standards varying between water ionizer models.

There’s a shortcut to finding a water ionizer with awesome filters!  A great way to do your research is to look for a water ionizer company that publishes its third party, independent laboratory filtration data on its selling website. If a company doesn’t publish this information, you have to ask yourself why that might be.

So, ionized water is clean water. Unlike Reverse Osmosis, which strips the water of all the vital minerals you need for health, water ionizers leave the minerals intact and bioavailable.

There’s more - the process of ionization does something even more remarkable: it infuses the water with naturally occurring molecular hydrogen. This is one of the most fantastic features of water ionizers, and something that just cannot be replicated with bottled water, for example.

Molecular hydrogen is believed to be powerfully therapeutic and is used in thousands of medical settings every day. With over 1000 scientific studies into how molecular hydrogen can improve medical outcomes, there’s little wonder that this tiny molecule is considered a true health hero!

Every day, people wake up and hydrate with clean, delicious, hydrogen-rich water from their own water ionizer. That sure sounds like a great way to start each new day!

Does water from a water ionizer taste better than bottled water?

Resounding yes to this one. No plasticky taste. No double dose of microplastics in every mouthful. No traces of chemicals leaching from the bottle into the water – especially if the bottled water has been stored somewhere warm.

Also, with a water ionizer, you’re no longer adding to the scary number of plastic water bottles that clog up landfill and our oceans. When it comes to doing your bit for the environment, a clearer conscience leaves no bitter taste in the mouth!

Are all water ionizers the same?

Here’s where things get just a little technical. In many respects, water ionizers are like any other kitchen appliance: they do the same job, but some machines do it way better than others.

When you buy a water ionizer, there are certain key things to look for. A water ionizer needs to have incredibly good filtration capabilities – Tyent water ionizers, for example, share a 0.1 micron filter specification with hospital kidney dialysis machines.

Secondly, water ionizer plates need to be large enough and powerful enough to produce optimum levels of molecular hydrogen. More electrolysis power also produces a stronger negative Oxygen Reduction Potential (ORP). The more negative the ORP value, the more powerful the antioxidizing effect of the water.

Here, we need to mention free radicals, which are around us the whole time – in junk food, processed foods, pollution and so on. Free radicals are unstable ‘rogue’ molecules with the potential to cause cellular damage and harm healthy molecules inside your body, including DNA and proteins. As well as increasing the risk of serious illness, free radicals are also linked to the natural aging process and can accelerate the formation of wrinkles and visible signs of aging.

Antioxidants take on free radicals and win. Eating and drinking antioxidants helps to protect you from illness and helps you to stay looking younger. What’s not to adore?

Will a water ionizer look good in my kitchen?

Again, it depends on the water ionizer. Some models are cased in white plastic, with old-style displays and buttons to press, while others are beautifully minimalist and stylish with stainless steel and touchscreen controls.

Similarly, some water ionizers have few customizable features, while others can be tailored to your precise preferences, with a range of presets and user-friendly technology.

The price of the water ionizer doesn’t always reflect this – some lower-spec, less advanced models swing the same price tag as a top-of-the-range machine.

A water ionizer sits above or below your kitchen counter. It’s often the first appliance you use in the morning, and the last one you use in the evening, so go for something that you love to see, rather than a machine that you just about tolerate, in an aesthetic sense.

Tyent Water Ionizers & Tyent Alkaline Water

Tyent sets out to build water ionizer machines that deliver everything: incredible power, world-class filters, chic styling and overall performance that sets the gold standard in the industry.

We put our customers at the very heart of everything we do. That’s why we prioritize their satisfaction above all else. From an unbeatable Lifetime Guarantee on every water ionizer machine we sell, to our Core Values on service: customer satisfaction is the driving force behind Tyent’s success.

We want everyone to be able to drink clean, safe water that tastes amazing, and delivers incredible support for health and wellbeing. Tyent water ionizers offer:

  • An alkaline water range of 1.7-12.5 pH
  • Up to -1150 Oxygen Reduction Potential (ORP)
  • Up to 1.8+ ppm Molecular Hydrogen saturation
  • Xtreme Molecular Hydrogen Boost AND Turbo Boost (varies between models)
  • A range of stunning water ionizer models featuring next-generation technology

Drinking alkaline Tyent Water everyday delivers a list of benefits to support good health, including:

  • More energy
  • Superlative hydration
  • Powerful antioxidants
  • Natural molecular hydrogen goodness
  • Faster recovery from exercise
  • Delicious tasting water that’s free from dangerous contaminants
  • A slew of essential minerals in every sip

Let’s Talk About Water Ionizers!

Our dedicated team of water ionizer experts love talking about...you guessed it – water ionizers! Find out what’s in YOUR tap water by clicking on this FREE Water Report, then call up our friendly advisors to find out which Tyent water Ionizer will fit neatly into your life!